In 100 g (Grams) of Soup, vegetable with beef broth, canned, prepared with equal volume water there is 0 µg of Vitamin B-12, added. Change amount

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Vitamin B-12, added

Vitamin B-12, added is a nutrient present in many other foods. The below table lists foods high in Vitamin B-12, added other than Soup, vegetable with beef broth, canned, prepared with equal volume water.

Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Energy Bar, all flavors	10.71 µg
Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS, honey roasted	9.67 µg
Beverages, UNILEVER, SLIMFAST Shake Mix, powder, 3-2-1 Plan	8.08 µg
Beverages, UNILEVER, SLIMFAST Shake Mix, high protein, whey powder, 3-2-1 Plan,	8.08 µg
Formulated bar, SLIM-FAST OPTIMA meal bar, milk chocolate peanut	7.9 µg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Protein Performance Bar, Caramel Nut Rush	7.4 µg
Cereals ready-to-eat, MALT-O-MEAL, Fruity DYNO-BITES	6.9 µg
Cereals ready-to-eat, GENERAL MILLS, CHEERIOS	6.77 µg
Cereals ready-to-eat, MALT-O-MEAL, GOLDEN PUFFS	6.67 µg
Formulated bar, LUNA BAR, NUTZ OVER CHOCOLATE	6.4 µg
Formulated bar, POWER BAR, chocolate	5.6 µg
Cereals ready-to-eat, POST, GOLDEN CRISP	5.6 µg
Cereals ready-to-eat, POST, FRUITY PEBBLES	5.56 µg
Cereals ready-to-eat, RALSTON CRISP RICE	5.45 µg
Cereals ready-to-eat, RALSTON TASTEEOS	5.36 µg
Cereals ready-to-eat, chocolate-flavored frosted puffed corn	5.29 µg
Cereals ready-to-eat, frosted oat cereal with marshmallows	5.29 µg
Cereals ready-to-eat, POST, COCOA PEBBLES	5.2 µg
Cereals ready-to-eat, POST, GRAPE-NUTS Flakes	5.2 µg
Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS, pecan bunches	5.2 µg

Soup, vegetable with beef broth, canned, prepared with equal volume water

Soup, vegetable with beef broth, canned, prepared with equal volume water is a type of Soups, Sauces, and Gravies. The most significant nutrients in Soup, vegetable with beef broth, canned, prepared with equal volume water are listed below.

Water	91.59 g	91.59%
Energy (calorie)	33 kcal
Energy (joule)	138 kJ
Protein	1.21 g	1.21%
Total lipid (fat)	0.78 g	0.78%
Ash	1.08 g	1.08%
Carbohydrate, by difference	5.35 g	5.35%
Fiber, total dietary	0.7 g	0.7%
Sugars, total	0.82 g	0.82%
Calcium, Ca	9 mg	0.01%
Iron, Fe	0.4 mg
Magnesium, Mg	3 mg
Phosphorus, P	16 mg	0.02%
Potassium, K	79 mg	0.08%
Sodium, Na	253 mg	0.25%
Zinc, Zn	0.33 mg
Copper, Cu	0.067 mg
Manganese, Mn	0.138 mg
Selenium, Se	1.1 µg
Vitamin C, total ascorbic acid	1 mg

Nutrients in Soup, vegetable with beef broth, canned, prepared with equal volume water